Our detailed reports on COGS and food spend give you the insights you need to control costs, optimise your menu, manage inventory, and forecast your budget. With Foodbomb's reporting features, you can take control of your restaurant's financial performance and boost your profits.
Our reporting can help you identify areas where you can cut costs and improve profitability.
Our COGS reports can give you the tools to optimise your menu by adjusting prices or removing less profitable items.
Foodbomb's reporting can help you reduce food waste and spoilage, saving you thousands each year.