GJ Food - Fine French Food

GJ Food has been built on a passion for food and in particular - honest French food. With a history in the French food scene, dating back to the 1920s, GJ Food brings their love for French food to Australia. As the first Australian company to import semi-cooked foie gras, fresh wild mushrooms and truffles from France, they are on a mission to ensure Sydney venues have access to quality French ingredients to include on their menus.

This fine French food supplier has curated a list of diverse and unique flavours that reflect the unique regional traditions and cuisines across France. Check out GJ Food's full range of imported French products on Foodbomb today!