Ribs and Roast Sous Vide
Ribs and Roast Sous Vide deliver high quality sous vide meat and poultry to venues across Sydney.
86
+ wholesale products
5.0
 (
1
 reviews)
About 
Ribs and Roast Sous Vide
Ribs and Roast has had 20 years of combined experience of sous vide cooking. Ribs and Roast Sous Vide commitment to customers is a seen in the large range of niche products that is cooked to perfection every time. They concentrate on building relationships with the best produce suppliers around Australia. This ensures that they get a consistently high quality product that allows them to start with the best possible ingredients. The founders have a background not only in the meat industry, but also in the restaurant and catering industries. This team ensures that they are concentrating on all angles and gives you a premium product to use in your organisation. The process ensures the best product on the plate 100% of the time. The sous vide process is guaranteed to save you time and money.
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Categories of products they sell

Ribs and Roast Sous Vide
 Top Selling Products
Sous Vide BBQ Provence Tri Tip Frozen (Approx 10-12 bags per carton 1-2 per bag)
Sous Vide BBQ Provence Tri Tip Frozen (Approx 10-12 bags per carton 1-2 per bag)
Sous Vide Beef Ribs (Approx 8 -10 bags per caton 2 Racks per bag)
Sous Vide Beef Ribs (Approx 8 -10 bags per caton 2 Racks per bag)
Sous Vide BBQ Provence Boneless Lamb Leg Frozen (Approx 5 -6 bags per carton)
Sous Vide BBQ Provence Boneless Lamb Leg Frozen (Approx 5 -6 bags per carton)
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